Hot cross buns used to be special, only appearing at Easter, but now you can buy them all year round in supermarkets, usually piled high at supermarket entrances with a two packs for a pound offer. One a penny two a penny indeed.
Simnel cake is still definitely an Easter seasonal special. Which is just as well, as I think it's possibly the most disappointing cake in the world. (Marzipan - blee!).
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